Mark Horner

72 Accommodation and Food Services

722511 Full-Service Restaurants

This industry comprises establishments primarily engaged in providing food services to patrons who order and are served while seated (i.e., waiter/waitress service) and pay after eating. These establishments may provide this type of food service to patrons in combination with selling alcoholic beverages, providing carryout services, or presenting live nontheatrical entertainment.

Average Jobs Employed 20
Average Loan Given $116,685
Number of Loans Given 175054
Total Amount Loaned $20,426,260,320

Providing food services where patrons generally order or select items and pay before eating, other than mobile food services, cafeterias, grill buffets, buffets, and snack and nonalcoholic beverage bars are classified in U.S. Industry 722513, Limited-Service Restaurants;

Preparing and serving meals for immediate consumption using cafeteria-style or buffet serving equipment, known as cafeterias, grill buffets, or buffets are classified in U.S. Industry 722514, Cafeterias, Grill Buffets, and Buffets;

Selling a specialty snack (e.g., ice cream, frozen yogurt, cookies, popcorn) or nonalcoholic beverage, except from mobile vehicles, for consumption on or near the premises are classified in U.S. Industry 722515, Snack and Nonalcoholic Beverage Bars;

Preparing and serving alcoholic beverages and known as bars, taverns, or nightclubs are classified in Industry 722410, Drinking Places (Alcoholic Beverages).

Presenting live theatrical productions and providing food and beverages for consumption on the premises are classified in Industry 711110, Theater Companies and Dinner Theaters.